Blend:

2 c. cooked diced chicken breast
2 c. sharp cheddar cheese
2 c. mayonnaise
1 red pepper
2 garlic cloves
5 T. dill seed
2 cups fresh broccoli
1 t. salt
1 t. pepper
optional: 3 T. honey and parmesan cheese

Use this to fill 3 large cans of crescent rolls according to directions on package. Bake 375 for 12 minutes. Serve warm.