For this recipe, fill muffin cups until near to the brim and bake until browned.

Sift and make a well:

1 1/2 cups flour
1 1/2 tsp. baking powder
1/4 tsp. soda
1/4 tsp. salt
3/4 tsp. cinammon

Pour into the well:

1/2 cup+ 2 T. milk
1 egg
4 oz. melted butter

Fold in 1 1/3 cups berries, any combination of choice.

Place 3/4 cup sugar on top of muffins.

Bake at 375 for 20 minutes.